HomeMy WebLinkAboutFile Documents.534 E Hyman Ave.0032.2019.ACBK HARDWARE
r,sLS: 0:0M I0L.73T5Se0 12Ce MNS2
MUM lBL-173191DD N94.1.111H.WOE n r
-IMAM WD:±2:•-eR NM,MIX"LATCH o O
) FINISH (AuroTECT v£R1rRTCTON) Z
Iii A.ON:M/ELAVIN£ '�
. OWusoRAm As'"— Z O F .
o=.1eR.1e
1 o
A i• g W LSORART RIAR 1"`' u g�
y 3e' i R- ''' 132 TrtYi2 10' _ R-2 O EA`?IN(-0OiD23 i
If
\ti•. �'.ti\llt'�tttlIl' '•titi':':i%ll ttl t:l'tl:••'/� ® 11+'CLFAE t'Ltn rnr■ 0-
o E it
' I
�' - = _ _ =�— �[IL
• a J S
}u III HI
tUl MlIGnT— t••G
I)I yr."ARSPE MOLE /I0 • " rlll0o-
f I�-�t II fi ;: : _ n
II� I.
INIERgR�ya'AI.M]ND N<L of NCFlG(t
II- - IWASTE Mru) —L :•:\
:: R-I
11 ' 6i�.lASy I3 - ,1
1
III''
IIIA"&Ka III pCOR ON yJ'NM04D NEL.rIRIKEt PVC[DGG4
'I I •
902 Dining Surfaces and Work Surfaces
—�J 902.1 General. Accessible dining surfaces and work
surfaces shall comply with Section 902.
,— / / 2J.I•OWDER e °'-^ a. ^` ^i EXCEPTION: Dining surfaces and work surfaces pri
;• ` L �.r.-i. is l maril for children's use shall bepermitted to comply Denis and Justin, with Section 902.5. p y
® Ourplan is to cut this unit down to '" - 32'"0N`T '
;;: 902.2 Clear Floor Space. A clear floor space comply-
PLAN VIEW 34" by taking it unit down to a ing with Section 305,positioned for a forward approach,
/ n o&oT •• shall be provided. Knee and toe clearance complying
) SCALE I I ^ I'-COnN:E BLDCR tOVCn ATCn
REF.:AR"'. millwork shop and having them J with Section 306 shall be provided.
take 6" out of the carcass. ••.••
EXCEPTIONS:
/ J :': • • 1. At drink surfaces 12 inches(305 mm)or less in
//2':".....''"'`'''''''' '. "-FL-1 depth, knee and toe space shall not be
...........
3 // ' 3}DCOR D required to extend beneath the surface beyond
`,` J111. the depth of the drink surface provided. Cl,• I 1 '%DO GLASS 3' 34. / C
„' ,•— ,[11
AimSECTION 2. Dining surfaces that are 15 inches (380 mm) 0
'LI— • minimum and 24 inches(610 mm)maximum in Q
1 aAtERn I-• Y/AFRPM REF,:ARCH
height are permitted to have a clear floor
$ SCREWW BU\4£R space complying with Section 305 positioned
.1. 0 I ® for a parallel approach.
a
Y x•&,.S /././ I 111* o0 Ecn
I ii ii ,. 1 0 0 abrasive surfaces under the exposed portions of dining
II IIO II I - I I III ,� surfaces and work surfaces. Q
LOU, Tor "�. _T.COI^RERT(W
-Vi
1 t- 2-a - I - I ,I I rT 902.4 Height.The tops of diningsurfaces and work sur- M i 0
a I 'I I� / �I I� a. III iiii 1.--- ig\la
L � 9 p mm)
faces shall be 28 inches (710 minimum and 34
id= fit, 4_A Ft. i L__=_A p i inches(865 mm)maximum in height above the floor. w a
. pL� 05/09/2019 �Q
, . / (�[j F I I A(. F ■M'i(���r91�111 4/1w! ARCHITECT:
-/-6' 1JCC//"6'—i y±'ccVFNS / 6' ,C�,�/ 6'—(' y3'P.£VFAL FOR 1,,
R1u� / 'I'— �rAMrt[o eur.A N^� \y/. MOW MAC,. L1S tlnll TticrRn
A / l 1 NNE\\ IA s q •
1 l ,ECTRA
uRAWt Rr:
MS
-,--ro• \ I s-1D.-
DATE:: l f p
$. R R 351U14GLA R N IR II R TMa5snow,BE R 803�2U1ff
I
4 O `� O / NATCn DJGF ^I}i O 1 r O NAICn POOR REVISED:
fin• ^.� 1 $ A. 1 I-4. • RECEIVED ROMANO 08'D1/MB
/R� t
Ial 2 ' I 8
\ / / 05/09/2019
IER.SAn
LCVELER
+- ARCIRUCT UAW: PROJECT NO:
' 3C= ASPEN 4583
®ELEVATION O ELEVATION
SCALE: 11/z•- 1'-O' AZ SCALE : I 1/2•= 1•--a BUILD! EPARTMENT F.,DEFN:
REF.:ARCH. REF.:ARCH.
A.2 DF 6