HomeMy WebLinkAboutFile Documents.216 S Monarch St.0055.2019 (61).ACBKCERTIFIED
December, 2019
TEST, ADJUST & BALANCE
for
REPORT
Aspen, Colorado
Permit # 0055.2019.ACBK
216 South Monarch Street
Duemani Restaurant
General Information 3
Certification Sheet 4
Abbreviation Summary 5
Equipment List 6
Air Apparatus Test Report 7-9
VelGrid Test Report 10-13
Rectangular Duct Traverse Test Report 14
Air Outlet Test Report 15
Fan Test Report 16
VelGrid Test Report 17-20
Air Outlet Test Report 21
Table of Contents
FLOWHOOD:
AIR DATAMETER:
PROJECT PERSONNEL
FLUKE - MODEL # 971
INSTRUMENTATION
216 South Monarch Street
Duemani Restaurant
Casey D. Thompson
TECHNICIAN(S):
CERTIFIED:
GENERAL INFORMATION
Casey D. Thompson
Aspen, Colorado
216 South Monarch Street
Duemani RestaurantPROJECT:
8000 feet
ADDRESS:
ADDRESS:
ALTITUDE:
EXTECH - MODEL # 461920
ALNOR - MODEL # EBT-731
ALNOR - MODEL # EBT-731
FLUKE - MODEL # 337
REMARKS
TACHOMETER:
HYGROMETER:
HYDRONIC DATAMETER:
THERMOMETER:
ALNOR - MODEL # HM-675
FLUKE - MODEL # 52II
AMPROBE:
BB1095198T
BB1095198T
DATE:December 3, 2019CERTIFIED BY:Casey D. Thompson
(TABB) TAB Firm:Chinook Test & Balance, Inc.
REG. NO.:
(TABB) TAB Firm:Chinook Test & Balance, Inc.
DATE:December 3, 2019CERTIFIED BY:
CERTIFICATION EXPIRATION DATE:
Chinook Test and Balance, Inc. warrants that the equipment or system listed above is operating at the
specified levels as shown, at and only at this time, and makes no other warranties, stated or implied,
concerning the continued performance, operation or safety in use of this equipment past this time.
The hydronic distribution systems have been tested and balanced. Final adjustments have been made in
accordance with TABB "Procedural Standards for Testing, Adjusting, and Balancing of Environmental
Systems" and project specifications.
The air distribution systems have been tested and balanced. Final adjustments have been made in
accordance with TABB "Procedural Standards for Testing, Adjusting, and Balancing of Environmental
Systems" and project specifications.
216 South Monarch Street
March 31, 2020
DATE:December 3, 2019
REG. NO.: SIGNATURE:
REG. NO.:
The data presented in this report is an exact record of system measurements and final adjustments
that have been obtained in accordance with the current edition of the TABB Procedural Standards for
Testing, Adjusting, and Balancing of Environmental Systems. Any variances from design quantities,
which exceed TABB tolerances, are noted in the Test, Adjust and Balance Report Project Summary.
Chinook Test & Balance, Inc.
TAB Supervisor:Casey D. Thompson
SUBMITTED & CERTIFIED BY:
Casey D. ThompsonBB1095198T
TABB TAB FIRM:
Duemani Restaurant
ACT Actual HHWP Heating Hot Water Pump
ACU Air Conditioning Unit HP Horsepower
AHU Air Handling Unit LAT Leaving Air Temperature
AK Velocity Correction Factor LWT Leaving Water Temperature
B&G Bell & Gossett MAU Makeup Air Unit
BCP Boiler Circulation Pump MAX Maximum
CD Ceiling Diffuser MIN Minimum
CER Ceiling Exhaust Register NG Not Given
CFM Cubic Feet per Minute NO Number
CHWP Chilled Water Pump PSI Pounds per Square Inch
CRR Ceiling Return Register RPM Revolutions Per Minute
CRU Computer Room Unit SER Sidewall Exhaust Register
DDC CF Direct Digital Control Correction Factor SF Service Factor
DES Design SP Static Pressure
EAT Entering Air Temperature SR Supply Register
EF Exhaust Fan SRR Sidewall Return Register
ESP External Static Pressure SZ Size
EWT Entering Water Temperature VAV Variable Air Volume
FPM Feet Per Minute VEL Outlet Face Velocity
Ft. Hd.Feet of Head ΔP Pressure Differential
GPM Gallons Per Minute ΔT Temperature Differential
Abbreviation Summary
Equipment List
Hygrometer
Thermometer
Hydro Multimeter
Tachometer
Amprobe
Datameter
Flowhood
Equipment
Fluke
Fluke
Alnor
Extech
Fluke
Alnor
Alnor
EBT-731
EBT-731
971
52 II
HM-675
461920
337
Calibration DateManufacturer
April 19, 2019
April 16, 2019
August 1 ,2019
April 18, 2019
April 16, 2019
April 16, 2019
April 16, 2019
Serial Number
33850499
90250065
71651062
161017033
85703564
EBT731717002
EBT731717002
Model Number
AIR APPARATUS TEST REPORT
Chinook Test Balance, Inc. 2017
-0.23"-0.33"-0.38"1.51"
Project Duemani Restaurant System MUA-1 Roof Top Unit
Model
Technician:Casey D. Thompson
F
A
N
Belt Drive
5173
0
5173
FAN TEST DATA
Manufacturer Installed
STARTER DATA
FAN SYSTEM DIAGRAM
Amps
Volts
Fan RPM
FinalPreliminary
TEST DATA
10.7
204
10.7
204
17951795
Outside Air CFM
Return Air CFM
Installed Thermal
Size
6850 CFM @ 2.0" TSP
Make Up Air Unit
NG
13.4-13.2/6.6208-230/460
SC1.15
Y56HZ3
34505
Manufacturer
Rating
Fan Type
Magnetek
Drive Change
Centerline
No. Belts & Size
Fan Bore
Fan Drive
Motor Bore
Motor Drive
Drive Type
DRIVE DATA
20 3/4"
2 @ AX59
(H) 1"
2AK84
7/8"
2VP50
MOTOR DATA
RPM
Frame
Type
AmpsVolts
S.F.
Phase
Motor HP
Manufacturer
NG
Reznor
UNIT DATA
Manufacturer
Outside Air
Rating (Amps)
H
E
A
T
F
I
L
T
E
R
Supply Air CFM
Rating (Amps)
Required Thermal
Serial
Model
6850 CFM
Comments:
AIR APPARATUS TEST REPORT
Chinook Test Balance, Inc. 2017
ATMOS -0.26"0.72"
Project Duemani Restaurant System MUA-2 Car Port Unit
13.1
FAN SYSTEM DIAGRAM
**Assumed capacity
Total flow taken from rectabgular traverse.
AK124
Fan Bore 1"
No. Belts & Size 1 @ BX64
Centerline 16 3/4"
Drive Change
FAN TEST DATA TEST DATA
3344
Required Thermal
Rating (Amps)
Comments:
Technician:Casey D. Thompson
NA Phase Frame 3 184T
Make Up Air Unit S.F.Type 1.15 ASGAME
3200 CFM**Volts Amps 208-230/460 14.5-13.1/6.6
3200 CFM
1740Model
Serial
Manufacturer
Outside Air
Manufacturer
Fan Type
Rating
STARTER DATA DRIVE DATA
Manufacturer Installed Drive Type Belt Drive
Rating (Amps)
UNIT DATA MOTOR DATA
Cook Manufacturer Dayton
NA Motor HP RPM 5
Model
Size
Installed Thermal
Motor Drive 1VP50
Motor Bore 1 1/8"
Fan Drive
Return Air CFM
Outside Air CFM
Supply Air CFM
0 Fan RPM 1331 1331
3344 Volts
Preliminary Final
233 233
Amps 13.1
F
I
L
T
E
R
F
A
N
AIR APPARATUS TEST REPORT
Chinook Test Balance, Inc. 2017
-0.95 -1.12"NA NA 0.41"
Project Duemani Restaurant System MUA-3 (Building Unit)
192 192
Amps 10.4 10.4
FAN SYSTEM DIAGRAM
2BK90
Fan Bore (H) 1 3/16"
No. Belts & Size 2 @ B45
Centerline 20"
Drive Change
FAN TEST DATA TEST DATA
NA Preliminary Final
Frame 3 s213t
Make Up Air Unit S.F.Type 1.15 sc
6850 CFM @ 2.0" ESP Volts Amps 208-230/460 22-21/10.5
6850 CFM
STARTER DATA DRIVE DATA
Rating (Amps)
Required Thermal
Rating (Amps)
Model
Size
Installed Thermal
ESP2000 Motor Drive 2VP60
ADJ 10-40 Motor Bore 1 3/8"
SET @ 10
UNIT DATA MOTOR DATA
Model
Serial
Manufacturer Reznor Manufacturer Magnetek
RPBL1050-SMVJ Motor HP RPM 7.5 1745
3ASH415NF11 Phase
Outside Air
Manufacturer
Fan Type
Rating
Siemens Drive Type Belt Drive
Fan Drive
Return Air CFM
Outside Air CFM
Supply Air CFM
NA Fan RPM 848 848
NA Volts
Comments:
Technician:Casey D. Thompson
F
I
L
T
E
R
F
A
N
H
E
A
T
H
E
A
T
VELGRID TEST REPORT
Chinook Test Balance, Inc. 2017
129 X 5
Comments:
Technician:Casey D. Thompson
510 733Velocity
Subtotals 648 605 580 650 733
() = (637.00 4.48 sq. ft ) =2853 CFM7av. FPM) (4459
Location/Zone Kitchen Hood Upstairs
Sq ft 4.48 Required CFM NG Measured CFM 2853
Size Required FPM NG Measured FPM 637
Project Duemani Restaurant System MUA
Position 1 2 3 4 5 6 7
1 648 510 733 605 580 650 733
VELGRID TEST REPORT
Chinook Test Balance, Inc. 2017
38 X 5
Comments:
888 986 1016
NG Measured CFM 1260
Position 1 2 3 4
System MUAProjectDuemani Restaurant
Size Required FPM NG Measured FPM 955
Location/Zone Kitchen Hood Upstairs
Sq ft 1.32 Required CFM
1 931
Technician:Casey D. Thompson
3821
1016
() = (955.25
Velocity
Subtotals 931 888 986
av. FPM) (1.32 sq. ft ) =1260 CFM4
VELGRID TEST REPORT
Chinook Test Balance, Inc. 2017
44 X 5
System MUA
av. FPM) (1.53 sq. ft ) =1060 CFM4
Technician:Casey D. Thompson
NG Measured CFM 1060
Position 1 2 3 4
Size Required FPM NG Measured FPM 694
Location/Zone
1 662 762 729 622
Kitchen Hood Upstairs
Sq ft 1.53 Required CFM
Comments:
2775() = (693.75
Velocity
Subtotals 662 762 729 622
Project Duemani Restaurant
VELGRID TEST REPORT
Chinook Test Balance, Inc. 2017
110 X 5
System MUA
3.82 sq. ft ) =1820 CFM
530 470Velocity
Subtotals 459
9
Comments:
Technician:Casey D. Thompson
4289
Location/Zone Kitchen Hood Basement
Sq ft 3.82 Required CFM NG Measured CFM 1820
Position 1 2 3 4 5 6 7 8 9
Size Required FPM NG Measured FPM 477
1 459 530 470 490 525 501 440 421 453
490 525 501 440 421 453
() = (476.56 av. FPM) (
Project Duemani Restaurant
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AIR OUTLET TEST REPORT
Chinook Test Balance, Inc. 2017
Project
CFM CFM VEL CFM VEL
MUA-1 1 HOOD 129X5 4.48 NG 2853 637 2853 637 Upstairs
MUA-2 2 HOOD 38X5 1.32 NG 1260 955 1260 955 Upstairs
3 HOOD 44X5 1.53 NG 1060 694 1060 694 Upstairs
5173
1 HOOD 110X5 3.82 NG 1689 1820 Basement
2 CD 24X24 NG 429 429 Upstairs
3 CD 24X24 NG 436 436 Upstairs
TOTAL 2685
MUA-3 1 CD 24X24 NG 755 910 Upstairs
2 CD 24X24 NG 812 1112 Upstairs
3 CD 14X14 NG 255 300 Basement
4 DUCT 10"0.55 230 363 243 106%Basement
TOTAL 2565
1st Floor
Exhaust
Basement
Exhaust
1st Floor
Make-Up
Basement
Make-Up
Comments:
Technician:
=5173 + 429 + 436 + 910 + 1112
= 1820 + 300 + 243
8453
2013
8060
2363
TOTAL
TOTAL
TOTAL
TOTAL
Casey D. Thompson
Duemani Restaurant System Make-Up Air
AREA SERVED
OUTLET DESIGN PRELIMINARY FINAL % OF
DESIGN NOTESNOTYPESIZEAKVEL
FAN TEST REPORT
Chinook Test Balance, Inc. 2017
Exhaust FanSystem
2013
208-230/460
Rating (Amps)
Motor Volts 233 205
Motor Amps 11.0 7.2
Comments:
F
A
N
F
A
N
-0.11"ATMOS -0.26"ATMOS
Fan RPM 1406 1730
Fan CFM 8453
TEST DATA
STARTER DATA STARTER DATA
Installed Thermal
Size
Required Thermal
Rating (Amps)
TEST DATA TEST DATA
226DO22USAUGB
Fan Bore (B) 1 7/16"(B) 1 7/16"
Fan Drive AK71 1B5V46
Drive Change
Model
Manufacturer None None
Center Line 17 5/8 16 5/8"
No. Belts & Size 1 @ 5L530 1 @ 5L480
STARTER DATA
EF-2 (Basement Level)
Motor HP R.P.M.7.5 1740
3 184TPhaseFrame3213T
Motor Bore 1 3/8"(B) 1 1/8"
Motor Drive 1VP62 1B5V46
Drive Type Belt Drive Belt Drive
DRIVE DATA DRIVE DATA DRIVE DATA
Project Duemani Restaurant
Rating 8503 CFM 2000 CFM
Fan Type Exhaust Fan Exhaust Fan
Manufacturer Emerson Baldor
MOTOR DATA MOTOR DATA
Manufacturer Industrial Air Industrial Air
UNIT DATA UNIT DATA UNIT DATA
Serial 200168-10 87995
Model 226 022
FAN NUMBER EF-1 (Main Level)
Technician:Casey D. Thompson
MOTOR DATA
5 1725
1.15 NGS.F.Type 1.15 NG
Amps 22.6-20.5/10.2 15.0-13.2/6.6
Volts 208-230/460
VELGRID TEST REPORT
Chinook Test Balance, Inc. 2017
37 X 17
EF-1System
sq. ft ) =581 CFM4(532 ) = (133.00 av. FPM) (
139
Project Duemani Restaurant
Technician:Casey D. Thompson
Velocity
Subtotals 128 131 134
Comments:
Size Required FPM
4.37 Required CFMSq ft
1341128
Location/Zone Kitchen Hood #1
133
1Position 432
581
Measured FPM
Measured CFM
240
1050
131 139
4.37
VELGRID TEST REPORT
Chinook Test Balance, Inc. 2017
38 X 18
Position 1 2 3 4
1 240 251 246 253
Project Duemani Restaurant System EF-1
Location/Zone Kitchen Hood #2
Size Required FPM NG Measured FPM 248
Sq ft NG Measured CFM 11764.75 Required CFM
Velocity
Subtotals 240 251 246 253
Casey D. Thompson
990() = (247.50 av. FPM) (
Comments:
Technician:
4.75 sq. ft ) =1176 CFM4
VELGRID TEST REPORT
Chinook Test Balance, Inc. 2017
34 X 18
System EF-1
Comments:
Technician:Casey D. Thompson
461 466Velocity
Subtotals 470 458
() = (463.75 4.25 sq. ft ) =1971 CFM4
Sq ft 4.25 Required CFM NG Measured CFM 1971
Size Required FPM NG Measured FPM 464
Project Duemani Restaurant
Location/Zone Kitchen Hood #3
Position 1 2 3 4
1 470 461 466 458
av. FPM) (1855
VELGRID TEST REPORT
Chinook Test Balance, Inc. 2017
108 X 18
System EF-2
Comments:
Technician:Casey D. Thompson
(1193 ) = (149.13 av. FPM) (13.50 sq. ft ) =2013 CFM8
Velocity
Subtotals 150 141 149 153 147 152 155 146
Required CFM 2000 Measured CFM 2013
Position 1 2 3 4 5 6 7 8
1 150 141 149 153 147 152 155 146
Project Duemani Restaurant
Location/Zone Kitchen Hood #1
Size Required FPM 148 Measured FPM 149
Sq ft 13.50
AIR OUTLET TEST REPORT
Chinook Test Balance, Inc. 2017
Project
CFM CFM VEL CFM VEL
EF-1 1 HOOD 37X17 4.37 1050 540 124 581 133 55%
2 HOOD 38X18 4.75 NG 1030 218 1176 248
3 HOOD 34X18 4.25 NG 1963 462 1971 464
4 HOOD 120X18 15.00 NG 4605 307 4725 315
TOTAL 8503 8453 99%
EF-2 1 HOOD 108X18 13.50 2000 4293 318 2013 149 101%
TOTAL 2000 2013 101%
Comments:
Technician:
AREA SERVED
OUTLET
AKSIZETYPENO NOTES
Exhaust Air
% OF
DESIGN
SystemDuemani Restaurant
Casey D. Thompson
DESIGN PRELIMINARY FINAL
VEL
NG
148
240
NG
NG