HomeMy WebLinkAboutresolution.hpc.018-1997RESOLUTION OF THE ASPEN HISTORIC PRESERVATION COMMISSION
APPROVING AN APPLICATION
FOR MINOR DEVELOPMENT AT 311 GILLESPIE STREET,
ASPEN, COLORADO
RESOLUTION NO.~/~', SERIES OF 1997
WHEREAS the applicant, Sam Houston, has requested minor development approval for
the property located at 31 l Gillespie Street. The property is a designated landmark; and
WHEREAS all development in an "H," Historic Overlay District or development
invol¥ing a historic landmark must meet all four Development Review Standards of
Seciion 26.72.010(D) of the Aspen Land Use Code in order for HPC to grant approval,
namely:
1. Standard: The proposed development is compatible in general design,
massing and volume, scale and site plan with designated historic structures
located on the parcel and with development on adjacent parcels when the
subject site is in a "H," Historic Overlay District or is adjacent to an
Historic Landmark.
2. Standard: The proposed development reflects and is consistent with the
character of the neighborhood of the parcel proposed for development.
3. Standard: The proposed development enhances or does not detract from
the historic significance of designated historic structures located on the
parcel proposed for development or on adjacent parcels.
4. Standard: The proposed development enhances or does not diminish from
the architectural character or integrity of a designated historic structure or
part thereof, and
WHEREAS, Amy Amidon, in her staff report dated September 10, 1997, recommended
approval as proposed; and
WHEREAS, the application was reviewed at a regular meeting of the Historic
Preservation Commission on September, S, 1997, at which the Commission considered
and approved the application without conditions by a vote of 7-0.
NOW, THEREFORE, BE IT RESOLVED:
That minor development approval for 311 Gillespie Street, Aspen, Colorado, be approved
without conditions.
APPROVED BY THE COMMISSION at its regular meeting on the~.~,/ day
of 1997.
HISTORIC PRESERVATION COMMISSION
ATTEST: